FOOD FLAVOR Chocolate. Milky, slightly spiced (caramelized), balsamic and sweet profile. ???????? ?????? ??? ?????. Used by professionals.
PROPERTIES food grade flavor, it is easily dosed, evenly incorporated, and homogeneous batches are obtained by adding flavor and aroma.
CHARACTERISTICS Allergen Free, Gluten Free, Dairy Free, Vegan and Kosher.
IDEAL FOR gelatin, beverages, mousses, ice cream and ice pops, jellies and crusts, milkshakes, smoothies, cocktails, whipped cream and frosting, gummies and much more! This product will homogenize and enhance the final flavor of your creations.
Net content 4 liters (1 gallon). Recommended dose 10ml per every L/Kg of finished product (equivalent to 1% of your finished product weight).
Used by professional paleteros, ice cream shops, bakeries, confectionery shops, gelatin professionals, gummy makers and other businesses.
Tips Store in a fresh place, dry place away from sunlight, can’t be eaten directly, dilution is required, keep out of the reach of children.
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